Apple Cake

From my friend Debbie Kretschmer:

  • 5 large apples
  • 2 tablespoons cinnamon
  • 5 tablespoons sugar
  1. Peel and slice apples. Sprinkle with cinnamon and sugar and set aside.
  • 1 cup oil
  • 4 eggs
  • 2 1/2 tablespoons vanilla
  • â?? cup orange juice
  • 3 cups flour
  • 2 1/4 cups sugar
  • 1/2 teaspoon salt
  • 3 teaspoons baking powder
  1. Mix together remaining ingredients. Layer in a bundt pan, starting and ending with apples (three layers apples and two layers batter). Or, just stir the apples into the batter.
  2. Bake at 350F for 1 hour and 20 minutes. Serve plain, sprinkled with confectionerâ??s sugar, or sprinkled with cinnamon sugar.

Adding in a handful of raisins or dried cranberries works very well!

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